Diwali Festival


How to Make Thepla? Receipe Thepla is very simple to prepare. Read about Thepla recepie.

Thepla Recipe

Thepla is a popular Gujarati dish. Here is Thepla recipe.

Ingredients:
  • 1 cup Wheat Flour
  • 2 crushed Green Chillies
  • 1 tsp Red Chilli Powder
  • 1/2 tsp Haldi (turmeric)
  • 1 tbsp Ginger & Garlic paste
  • 1 tsp Ajwain 1 pinch Hing
  • 1/2 bunch Methi Leaves
  • 1 tsp Coriander powder
  • 1 tsp Cumin Seeds powder
  • Salt to taste
  • Oil as needed
Method:
  • Put wheat flour in a flat vessel bowl.
  • Mix all the ingredients in it including the methi leaves.
  • Add 1 tsp oil and knead it. Let it stay for 15 minutes.
  • Then make even size small balls of the dough.
  • Roll them separately with a rolling pin into a round shape.
  • Roll them separately with a rolling pin into a round shape.
  • First roast one side,turn it upside down.
  • First roast one side,turn it upside down.
  • Repeat the same with the other side.
  • When evenly roasted remove it from griddle.
  • Repeat this for all the balls.
  • Serve them hot with butter or chutney or curd.